What to do in Dubai today: 11/11

Updated: Nov 13, 2019

Butcha Steakhouse & Grill

Try the new menu at Butcha Steakhouse & Grill

Meat-lovers rejoice as there’s a new menu at Butcha Steakhouse & Grill. The seasonal menu has been specially crafted by Chef Joao Garcia, it features a diverse selection of appetisers and healthy Bitcha Bowls with grains and meat. The Butcha Boards showcase the best of the sea and farm, while the sharing boards are perfect if there’s a group of you. Don’t miss ending with the traditional Kunafa dessert or a classic Baklava. There’s a branch at The Beach (+971 4 553 0684) and City Walk (+971 4 343 1157).

Take a cooking class

Ever wondered how to make the perfect croquembouche? Learn just in time for the Christmas season with a masterclass hosted by Master pâtissier: Chef Eric Landlard at Tavola in Mirdiff City Centre. The class is being hosted to celebrate Kitchen Aid’s 100-year anniversary. During the event you can taste test some yummy desserts and get a chance to win your very own Kitchen Aid. 6pm-8pm, Tavola at Mirdiff City Centre


After dark drinks

Take your evenings out to new heights – 100-feet-high to be exact – at AER.The latest bar to hit the city's glamorous DIFC district, it is officially home to Dubai’s longest bar. Take a lean and admire the decadent interiors, which take inspiration from the Mediterranean and Japan inspired extravagant menu. Sample the creative dishes on offer, including gold-flaked sushi, shredded wagyu kulcha and Angus dim sum. The elegant atmosphere, inventive drinks and skyline views promise 'an experience to remember' – a mantra from which the venue takes its name (geddit?). 12pm- 3pm, +971 50 228 5861

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